pRoyal Caribbean Group is seeking an experienced CDP Baker to lead the bakery on board a ship, ensuring daily production meets quality standards and budgets. You will coach and evaluate staff alongside the Head Baker, manage forecasts, and maintain display quality throughout buffets. /ppThe role requires strong leadership, culinary expertise, and strict adherence to USPH regulations, with an emphasis on teamwork, safe operations, and continuous improvement in a high-volume, multicultural setting. /p #J-18808-Ljbffr
📌 Lead Baker CDP – Shipboard Bakery & Team Leadership (Ourense)
🏢 Royal Caribbean Group
📍 Ourense
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