Executive Chef — Onboard Global 5-Star Cruise Dining (España)

Executive Chef — Onboard Global 5-Star Cruise Dining (España)

30 jul
|
Silversea.
|
España

30 jul

Silversea.

España

Silversea is seeking an Executive Chef to lead culinary operations onboard, delivering high-quality, efficient and technically excellent cuisine for guests and crew.

You will oversee all galley operations, manage menus, dietary requests, and strict health standards (USPH/HACCP), while controlling costs and supervising the galley team.

Fluent English is required, with additional European language skills highly valued. #J-18808-Ljbffr

📌 Executive Chef — Onboard Global 5-Star Cruise Dining (España)
🏢 Silversea.
📍 España

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