Kena by Akiro is hiring a Line Cook to expertly execute Nikkei dishes on our Marbella rooftop, maintaining precise mise en place and high-quality presentation. You will follow strict recipe sheets and ensure swift, flawless service while upholding luxury standards.
Adecuado candidates bring at least two years of line cook experience in fine dining, plus knowledge of Nikkei cuisine and Peruvian techniques. A culinary qualification and food handler certificate are required, with English language
📌 Nikkei Line Cook – Rooftop Marbella (Madrid)
🏢 El Fuerte Marbella 5*
📍 Madrid
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