30 jul
|
JobFlurry
|
Madrid
Silversea is seeking an Executive Chef to lead onboard culinary operations with a focus on five-star service, strict health standards, and precise financial management. You will oversee galley departments, manage inventory, and spearhead guest dining experiences on voyages.
The adecuado candidate has at least 5 years as an Executive Chef in international five-star settings, holds STCW95, and speaks fluent English plus another major language.
📌 Shipboard Executive Chef: 5-Star Culinary Leader (Madrid)
🏢 JobFlurry
📍 Madrid