Descripción del empleo

At DO & CO, we are looking for a Chef to join our catering team.

Responsibilities

- Plan and develop dishes within the assigned area in collaboration with the Head Chef, proposing a variety of alternatives based on professional experience and in accordance with established specifications.

- Manage and coordinate Sous Chefs, Chef de Partie staff and cooks, ensuring effective teamwork and the achievement of kitchen objectives.

- Foster a strong team spirit by motivating, organising and supporting the kitchen staff.

- Ensure that all dishes prepared for plating meet the expected quality, presentation and consistency standards.

- Promote safe working practices and implement procedures designed to prevent workplace accidents.

- Coordinate orders for each kitchen section and ensure the efficient use of raw materials, minimising food waste.

- Supervise the accurate completion of HACCP records by the team, ensuring compliance with food safety procedures.

- Ensure that all kitchen areas remain clean, organised and free from expired products, and that all relevant hygiene and food safety standards are consistently met.

📌 CHINESE CHEF (Madrid)
🏢 Do
📍 Madrid