Empresa: Six Senses Quexigal Palace Por favor, lea detenidamente la información de esta oferta de empleo para entender exactamente qué se espera de los posibles candidatos. Recommend and serve wines and wine pairings, tailoring suggestions to each guest's preferences and requirements. Manage the wine cellar, including purchasing, receiving, storage, stock rotation, and inventory control. Train the Food & Beverage team on wine products, wine service standards, and sales techniques. Organize wine tastings and experiences related to wine and the local surroundings. xsgfvud Monitor costs and wastage, and maintain the cleanliness, organization, and proper upkeep of the wine cellar.
Requisitos:
Licenciado; 1 año; Inglés
📌 Somelier - (Ávila) (Castilla y León)
🏢 Turijobs
📍 Castilla y León
Postulate a este anuncio
Muestra tus habilidades a la empresa, rellenar el formulario y deja un toque personal en la carta, ayudará el reclutador en la elección del candidato.