09 nov
|
Bertelsmann
|
Islas Baleares
09 nov
Bertelsmann
Islas Baleares
St. Regis Hotels & Resorts in Mallorca is seeking a non-management role within Food & Beverage & Culinary to prepare special meals, regulate oven temperatures, thaw items, and ensure proper portioning and garnish.
Maintain food logs and communicate with the Chef on menu specials and shortages. Assist management with hiring, training, scheduling, evaluating, and coaching staff; follow safety policies and uphold high standards of cleanliness, appearance, and confidentiality.
📌 Kitchen Prep (Islas Baleares)
🏢 Bertelsmann
📍 Islas Baleares