07 nov
|
METAL INTERFACE
|
Islas Baleares
07 nov
METAL INTERFACE
Islas Baleares
St. Regis Hotels & Resorts in Spain seeks a non-management kitchen professional to prepare meals, regulate oven temperatures, thaw items, portion and garnish, and maintain high food quality. You will support service staff, communicate menu specials, and help ensure safety and cleanliness in a luxury setting.
The role requires at least 3 years of related experience and a Technical/Vocational degree. This full-time position offers growth within Marriott International's luxury brand and is based
📌 Culinary Lead (Islas Baleares)
🏢 METAL INTERFACE
📍 Islas Baleares