06 nov
|
GAIA RESTAURANTS
|
Marbella
06 nov
GAIA RESTAURANTS
Marbella
Fundamental Hospitality is looking to appoint an experienced General Manager to lead GAIA Marbella, our renowned Greek-Mediterranean dining concept.
This is an exciting opportunity for a driven hospitality professional with a strong background in luxury dining and premium restaurant operations. The successful candidate will oversee all aspects of the venue, lead and develop a high-performing team, and ensure the delivery of exceptional guest experiences while driving operational excellence and commercial performance.
Key Responsibilities
- Oversee the overall restaurant operations, ensuring the highest standards of service, food quality and guest experience.
- Lead, motivate and develop the management team and wider workforce.
- Drive operational excellence across all departments, maintaining consistency with brand standards.
- Manage financial performance, including budgets, P&L;, revenue, labour costs and operational expenses.
- Develop strong relationships with VIP guests and maintain a high level of personalised guest engagement.
- Monitor guest feedback and implement initiatives to continuously improve the overall experience.
- Work closely with the culinary, marketing and senior management teams to support business objectives.
- Oversee recruitment, training,
performance management and succession planning.
- Ensure compliance with all relevant health, safety and local regulatory requirements.
- Identify opportunities to increase revenue, improve profitability and strengthen the restaurant's market position.
Requirements
- Proven experience as a General Manager within luxury restaurants or premium dining establishments.
- Strong background in high-end dining, ideally within internationally recognised restaurant concepts.
- Demonstrated experience managing large teams and high-volume restaurant operations.
- Strong financial acumen, including P&L; management, budgeting and cost control.
- Excellent leadership, communication and interpersonal skills.
- A strong understanding of VIP guest management and luxury service standards.
- Ability to work in a fast-paced, demanding environment while maintaining exceptional standards.
- Fluent English is essential; Spanish would be a strong advantage.
- The right to work in Spain is required.
If you are passionate about luxury hospitality and ready to lead one of the most recognised dining concepts in the industry, we would love to hear from you.
📌 Restaurant General Manager (Marbella)
🏢 GAIA RESTAURANTS
📍 Marbella