Nestlé S.A. is offering a 6-month internship in Barcelona, starting February/March 2027. The program welcomes students enrolled in nutrition/health sciences and related fields, with English and Spanish fluency and a focus on data analysis, literature reviews, and scientific communication.
The role emphasizes collaboration across NHW, Sensory Panel, and Medical Affairs, with mentoring and development opportunities in a leading food and health company.
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📌 Nutrition & Food Science Internship — Research & Sensory, Barcelona (Esplugas de Llobregat)
🏢 Nestlé S. A.
📍 Esplugas de Llobregat
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