26 oct
|
Costa Navarino
|
León
26 oct
Costa Navarino
León
Costa Navarino is seeking a Chef de Partie, Bakery to craft breads and bakery items for luxury hospitality settings.Aumente sus posibilidades de conseguir una entrevista leyendo la siguiente descripción general de este puesto antes de presentar su candidatura.You will work closely with the Chief Baker to ensure high quality, consistency and HACCP standards across the pastry program. The role requires a professional hospitality diploma and a minimum of four years in a high-end venue, with strong bakery knowledge and English communication. xlqxfvg Competitive benefits and meals on-site are offered. #J-18808-Ljbffr
📌 Bakery chef de partie at a luxury resort (León)
🏢 Costa Navarino
📍 León