26 oct
|
Mandarin Oriental Hotel Group
|
Son Caliu
26 oct
Mandarin Oriental Hotel Group
Son Caliu
Based at Mandarin Oriental Punta Negra Mallorca, the Sommelier designs wine and beverage menus for each outlet and manages the beverage inventory to support the outlet concepts with expert recommendations and high service standards.
As part of the F&B; team, you’ll work closely with colleagues to elevate wine service, drive beverage sales, and maintain high-quality service, stock, and guest satisfaction across all venues.
📌 Lux Sommelier: Wine Program Lead | MOstay (Son Caliu)
🏢 Mandarin Oriental Hotel Group
📍 Son Caliu