A Kitchen Manager is needed to lead a kitchen team, ensuring high standards of service, food quality, and compliance with health and safety regulations. The role involves creating a positive work environment and fostering team development, with evenings off.
📌 Kitchen Manager - $1,100 - $2,400 A Week - No Experience Required (Palma)
🏢 Caesars Hospitality Vacancies
📍 Palma
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