Hapimag Resort in Palma, Mallorca, seeks an experienced Food & Beverage leader to oversee three F&B; areas with a focus on budgeting, quality and service excellence. You will lead a team, recruit and develop talent while maintaining HACCP standards in a fast-paced resort environment.
You will report to Resort Management and Corporate Food & Beverage Manager and play a key role in maintaining Hapimag’s service quality across European destinations.
📌 Head Chef, F&B Leadership (Palma)
🏢 Hapimag
📍 Palma