Hilton is hiring a Food and Beverage Supervisor for Mango House Seychelles, LXR Hotels & Resorts. You will lead daily banquet operations and deliver memorable hospitality experiences for every guest within our F&B; outlets. You will supervise events, ensure flawless setups, coordinate with teams, manage performance, and uphold health and safety standards to maintain Hilton’s renowned service quality. #J-18808-Ljbffr