About Nômade Temple MadridTodos los posibles candidatos deben leer con atención los siguientes detalles de este trabajo antes de presentar una candidatura.
Nômade Temple Madrid is more than a space, it is a vibrant hub where community, creativity, and conscious living meet in the heart of the city.
Inspired by the bohemian and soulful essence of the Nômade universe, we bring together gastronomy, culture, wellness, and lifestyle to create meaningful and elevated experiences.
Your roleAs a Sushi Chef, you will be part of the Nômade Temple Madrid kitchen team, working across our different outlets according to operational needs.
You will be responsible for the preparation and presentation of sushi and other culinary preparations, ensuring the company's standards of quality, flavour, freshness, presentation, and hygiene.
In addition to your specific responsibilities as a Sushi Chef, you will support other kitchen areas and sections whenever required, contributing to an efficient, organised, and high-quality service.
What you will do:Prepare sushi, sashimi, nigiri, maki, and other Japanese-inspired preparationsPrepare and maintain the necessary mise en place to ensure efficient serviceProperly handle fish, seafood, and other raw materials, ensuring quality and correct storageControl cooking times, temperatures, doneness, and presentation of preparationsEnsure the correct storage, labelling, and rotation of productsKeep the section clean, organised, and fully prepared throughout serviceCollaborate with other kitchen sections and areas according to the operational needs of the different outletsSupport with other kitchen preparations whenever required by the serviceFollow all hygiene, food safety, and HACCP proceduresControl and minimise food wasteUse kitchen equipment, tools,



and machinery correctly and safelyReport any issues relating to products, equipment, or preparations to the appropriate supervisorCollaborate with the team to ensure the efficient and coordinated delivery of dishesAdapt to the different concepts, teams, and operational needs of the various outletsPerform any additional duties consistent with the role as assigned by ManagementCollaborate flexibly with operational, strategic, or organisational needsContribute actively to the development of the project during pre-opening, growth, and consolidation phasesWho we're looking for:Passion for gastronomy and quality productsExperience in sushi preparation and Japanese cuisineVersatility and ability to work across different kitchen sections and gastronomic conceptsStrong attention to detail and commitment to quality and presentationPositive, proactive, and team-oriented attitudeAbility to work under pressure in a dynamic environmentOrganised, responsible, and solution-oriented approachFlexibility and adaptability to different outlets and service needsRequirements:Previous experience as a Sushi Chef, Cook, or in a similar roleSolid knowledge of sushi preparation and Japanese culinary techniquesExperience across other kitchen areas is a plusKnowledge of food safety and hygiene regulations (HACCP)Availability to work across different outlets according to operational needsAbility to work flexible shifts,



including weekends and public holidays when requiredValid EU / Spain work permitWhy join us?
Because at Nômade, hospitality is not just operations, it is emotion, precision, and experience.
You will be part of a vibrant environment where people, culture, and creativity come together to create unforgettable moments.
Equal Opportunity CommitmentAt Nômade Temple, we are committed to creating a fair, inclusive, and respectful environment for all.
We ensure equal opportunities in our recruitment process and guarantee fair treatment regardless of gender, race, ethnicity, nationality, religion, age, disability, sexual orientation, or any other protected characteristic.
All hiring decisions are based on merit, qualifications, and alignment with our values.
Sobre Nômade Temple MadridNômade Temple Madrid es más que un espacio; es un punto de encuentro vibrante donde la comunidad, la creatividad y el estilo de vida consciente se unen en el corazón de la ciudad.
Inspirados en la esencia bohemia y llena de alma del universo Nômade, integramos gastronomía, cultura, bienestar y lifestyle para crear experiencias significativas y elevadas.
Tu rolComo Sushi Chef, formarás parte del equipo de cocina de Nômade Temple Madrid, pudiendo desarrollar tus funciones en cualquiera de nuestros diferentes outlets según las necesidades operativas.
Serás responsable de la preparación y presentación de sushi y otras elaboraciones gastronómicas, garantizando los estándares de calidad, sabor, frescura, presentación e higiene establecidos por la compañía.
Además de tus funciones específicas como Sushi Chef, colaborarás con otras áreas y partidas de cocina cuando sea necesario, contribuyendo a un servicio productivo, organizado y de alta calidad.
¿Qué harás

📌 Itamae- Sushi- Kena By Akiro (España)
🏢 KEna by Akira
📍 España