Unsere Benefits

We believe our employees are the driving force behind our success, and we are committed to creating a positive and supportive working environment. As a member of our team, you will enjoy a range of benefits, including:

- Free parking: No need to worry about parking fees, as we provide free on-site parking.

- Complimentary meals: Fuel your working day with delicious lunches and snacks, including a free daily menu.

- A dynamic working environment: Join a vibrant company where your ideas are welcomed and valued.

- Career development opportunities: Take your career to the next level with genuine opportunities for growth, including international opportunities.

- Work with a integral leader: Be part of a world leader in luxury gourmet entertainment and make your mark on the industry.

Descripción de la empresa

Our production unit takes pride in delivering a premium luxury in-flight catering service that is both elegant and sophisticated. Our team is dedicated to creating a unique experience that caters to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress.

Descripción del empleo

At DO & CO, we are looking for a Chef to join our catering team.

Responsibilities

- Plan and develop dishes within the assigned area in collaboration with the Head Chef,



proposing a variety of alternatives based on professional experience and in accordance with established specifications.

- Manage and coordinate Sous Chefs, Chef de Partie staff and cooks, ensuring effective teamwork and the achievement of kitchen objectives.

- Foster a strong team spirit by motivating, organising and supporting the kitchen staff.

- Ensure that all dishes prepared for plating meet the expected quality, presentation and consistency standards.

- Promote safe working practices and implement procedures designed to prevent workplace accidents.

- Coordinate orders for each kitchen section and ensure the efficient use of raw materials, minimising food waste.

- Supervise the accurate completion of HACCP records by the team, ensuring compliance with food safety procedures.

- Ensure that all kitchen areas remain clean, organised and free from expired products, and that all relevant hygiene and food safety standards are consistently met.

Requisitos

- More than 5 years of experience performing the responsibilities outlined above.

- Experience in providing culinary training and mentoring to kitchen teams.

- A strong sense of responsibility and the ability to manage and lead a team effectively.

- Excellent communication skills.

Información adicional

DO & CO is an equal opportunity employer. All applicants will be considered without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran status or disability.

📌 CHINESE CHEF (España)
🏢 Do(Deutschland) Holding Gmbh
📍 España