Costa Navarino is seeking a Junior Sous Chef to join our kitchen team. You will support and guide the kitchen, contribute to menu development, and ensure daily operations run smoothly with strong food quality and presentation.
Join a high-end hotel environment with opportunities to train, grow, and work across Costa Navarino's renowned dining venues while maintaining brand standards and guest satisfaction.
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📌 Junior Sous Chef — Luxury Resort Kitchen Growth (Leganés)
🏢 Costa Navarino
📍 Leganés
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