EDITION Hotels in Barcelona is seeking a skilled non-management cook to join our culinary team. You will prepare special meals, regulate oven temperatures, and ensure proper portioning, presentation, and garnish according to our recipes and standards. You will also assist with hiring, training, scheduling, and coaching staff, while upholding safety policies, cleanliness, and confidentiality. The role requires energy to handle busy periods and a dedication to guest delight.
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📌 Line Cook – Craft Seasonal Dishes (Barcelona)
🏢 Edition
📍 Barcelona
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