17 oct
|
Costa Navarino
|
León
17 oct
Costa Navarino
León
Costa Navarino is seeking a Head Baker to join our team.
¿Está considerando presentar su candidatura para este trabajo? Compruebe todos los detalles en esta descripción del puesto y luego haga clic en "Solicitar".
You will coordinate daily bakery operations, support the Executive Pastry Sous Chef, ensure recipe standards, product quality, cost control and HACCP compliance.
You will lead, train and develop the team, participate in recruitment and daily guidance, manage supplier relations, and ensure brand standards while addressing dietary requirements. xhfqzwm
This role requires a Professional Pastry & Bakery Diploma, 4+ years in a high-end hotel or
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📌 Head Of Pastry & Bakery – Luxury Resort (León)
🏢 Costa Navarino
📍 León