Four Seasons Resort Mallorca at Formentor seeks a Kitchen & Hygiene Admin Office to provide administrative coordination, maintain records, and support HACCP and hygiene compliance.
This seasonal, full-time role (40 hours/week) involves assisting Culinary, Stewarding and Purchasing teams, organizing documentation, and ensuring accuracy of safety records. Fluent English or Spanish required for collaboration across departments.
📌 Seasonal Hygiene (España)
🏢 Four Seasons Hotels
📍 España
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