Costa Navarino is seeking a Trainee Pastry to join our team in a luxury hospitality setting in Messinia.
Compruebe a continuación si tiene lo necesario para esta posibilidad y, si es así, envíe su solicitud lo antes posible.
You will support daily Pastry operations, gain hands-on experience, and develop pastry skills while learning the standards of a premium destination. xghoner
Responsibilities include learning through observation, preparing recipes, and ensuring safety and cleanliness in the pastry lab.
Ideal candidates are students or graduates of pastry/bakery programs with English proficiency.
📌 Pastry Trainee: Luxury Hotel Kitchen (León)
🏢 Costa Navarino
📍 León
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