16 oct
|
Brasería
|
Madrid
Braseria in Barcelona, Catalonia, Spain is seeking a Kitchen Manager to lead culinary operations and ensure high standards of service.The role calls for hands-on leadership in a fast-paced kitchen, menu execution, inventory control, and team supervision to deliver exceptional dining experiences.Adecuado for candidates starting a management career, with opportunities to develop skills in cost control, staff scheduling, and kitchen safety.
📌 Jefe/A De Cocina — Lidera La Cocina En Barcelona (Madrid)
🏢 Brasería
📍 Madrid