DescriptionThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.Responsibilities- Set up and stock all food stations with necessary supplies- Prep all needed food items for service- Execute menu items according to specifications and standards- Cook menu items in cooperation with the rest of the kitchen staff- Ensure that all food is made in a timely fashion and always in high quality- Clean up station and take care of any leftover or "bad" food according to the chef- Stock inventory of stations- Certify that all nutrition and sanitation regulations are keptSkills- Cooking experience- Clear understanding of menu items- Understand and responsible for prepping ingredients- Strong grasp on various cooking methods, food items, equipment, etc.- Multitask in a high volume kitchen- Basic math and written communication skillsWorking Conditions- Handle hot and cold work conditions during food preparation- Continuous reaching, bending, lifting,



carrying items up to 30 lbs.- Stand and move around for the entirety of the scheduled shiftEducation/Experience- Have a high school diploma, or equivalent (preferred).- 2 or 4 year culinary degree preferred, but not required.- Minimum of 1-2 years experience in food service/hospitality field- Food handler's card may be required according to local and or state regulationsHourly Benefits- Weekly pay schedules- Paid Time Off- Up to 40 hrs/yr- Versátil schedule options- Paid Volunteerism- 32 hrs/yr- In addition to PTO, all employees earn paid hours for volunteering to support our local communities.- Wine Education Reimbursement- 100% reimbursement- 50% Employee Dining Discount- Daily Family Meal- Referral Bonus Program- Recruit a GM or EC = $2000 | AGM, Manager, Executive Sous, or Sous = $1000 | Server, Bartender, or Cook = $500 | Hourly Support Staff = $250- Promotion Opportunity - Hourly growth opportunities as well as management career advancements.- Employee Assistan

📌 Line Cook (Barcelona)
🏢 Barcelona Wine Bar
📍 Barcelona