Director of F&B – Luxury, High-Volume Ops (Calviá)

Director of F&B – Luxury, High-Volume Ops (Calviá)

08 oct
|
Mandarin Oriental
|
Calviá

08 oct

Mandarin Oriental

Calviá

Mandarin Oriental Punta Negra Mallorca seeks a Director of Food & Beverage to lead the hotel's dining strategy, outlets, in-room dining and banqueting. You will drive external business, leverage high-level industry connections, and embody our luxury brand across all venues.
You will manage a substantial budget, mentor a large team, and partner with Michelin-starred chefs to deliver exceptional guest experiences for guests and VIPs alike, reinforcing Mandarin Oriental's prestige on Mallorca.

📌 Director of F&B – Luxury, High-Volume Ops (Calviá)
🏢 Mandarin Oriental
📍 Calviá

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