Are you a dedicated chef looking for steady employment in a beautiful, dynamic restaurant in Marbella, Spain ? Do you thrive in a challenging yet rewarding environment where creativity and innovation are encouraged? If so, we want you on our team! At our restaurant, we take pride in crafting exceptional dishes from scratch , using only the finest local and fresh ingredients .

Our culinary approach includes: House-made cheese Cured meats Fermentations Kombucha Dry-aged meats Tasks Prepare and execute high-quality dishes using fresh, local ingredients Develop and refine recipes with a creative, innovative approach Work with fermentations, dry-aging, and house-made products Maintain high kitchen standards in a fast-paced, high-pressure environment Collaborate with a passionate team, ensuring smooth kitchen operations Follow strict hygiene, safety,



and quality control guidelines Requirements Culinary experience (fine dining is a plus, Michelin-star background is even better) Strong work ethic and a passion for cooking Team player mentality – we thrive on collaboration Willingness to learn and innovate – we do things differently here! Ability to handle pressure in a fast-paced kitchen Attention to detail & consistency in execution More than experience, we value dedication, teamwork, and a hunger for growth . If you have the right attitude and drive, we're open to candidates with non-traditional career paths.

This job is not for the faint-hearted! It's hard work, but if you're serious about advancing in your career and ready to push your limits, this is the place for you.

📌 Training Chef (Marbella)
🏢 Cascada Marbella
📍 Marbella