02 oct
|
Hyatt
|
Barcelona
At Grand Hyatt Barcelona, one of the city’s newest and most prestigious luxury hotels, we are looking for a committed, proactive, and service-oriented Steward to join our Culinary team.
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In this role, you will be responsible for ensuring the cleanliness, organization, and availability of all crockery, glassware, cutlery, kitchen utensils, and equipment, supporting the smooth operation of our kitchens, restaurants, and banquet facilities.
This is a temporary position to cover a leave of absence. If you enjoy working in a fast-paced environment, value teamwork, and take pride in maintaining the highest standards of hygiene and quality, this is an excellent opportunity to grow your career within a world-class hospitality brand.
About the Role
As a Steward, you will act as an ambassador of the Hyatt brand,
ensuring that all kitchen areas and operational equipment are maintained to the highest standards of cleanliness, safety, and organization.
This is an operational position with a rotating schedule, including evening shifts, weekends, and public holidays according to hotel operational needs. You will work closely with the Culinary and Food & Beverage teams to ensure a smooth and efficient operation at all times.
Key Responsibilities
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- Clean, sanitize, and properly store crockery, glassware, cutlery, pots, pans, and kitchen utensils.
- Maintain cleanliness and organization in kitchens, stewarding areas, storage rooms, and banquet back-of-house areas.
- Operate and maintain dishwashing and cleaning equipment safely and efficiently.
- Ensure clean equipment is readily available and properly organized for operational teams.
- Support cleanliness and order across all food production and service areas.
- Follow hygiene, food safety, and workplace safety procedures at all times.
- Report equipment m
📌 Steward (Barcelona)
🏢 Hyatt
📍 Barcelona