Food & Beverage Manager (Tenerife)

Food & Beverage Manager (Tenerife)

01 oct
|
The Ritz-Carlton
|
Tenerife

01 oct

The Ritz-Carlton

Tenerife

JOIN OUR TEAM ... as an F&B; Manager at The Ritz-Carlton Tenerife, Abama.Who are we looking for?We are looking for an F&B; Manager who is passionate about service excellence, gastronomy and luxury hospitality, with fluency in both Spanish and English.Your responsibilities will include...Oversee and coordinate the day-to-day operations of the resort's F&B; outlets, including restaurants, bars, banquets, events, in-room dining and special concepts.Ensure compliance with The Ritz-Carlton Gold Standards, delivering exceptional and memorable experiences at every guest touchpoint.Lead, motivate and develop F&B; teams, fostering a culture of excellence, professionalism, collaboration and guest focus.Oversee staff scheduling, team organization and operational coverage according to business needs.Ensure effective coordination between F&B; outlets and other resort departments to deliver a seamless guest experience.Monitor departmental operational and financial performance, including sales, costs, productivity and inventory control.Support the preparation and monitoring of budgets,



forecasts and action plans in collaboration with the F&B; leadership team.Analyze guest satisfaction results and implement continuous improvement initiatives.Ensure compliance with quality, hygiene, food safety (HACCP) and applicable legal and regulatory standards.Oversee the presentation and operational readiness of outlets, including mise en place, service standards and operating procedures.Identify opportunities to improve operational efficiency, drive revenue and optimize costs.Collaborate closely with Culinary, Rooms Division, Events, Revenue, Marketing and other departments to ensure seamless operations.Participate in recruitment, onboarding, training, performance evaluations and development plans for F&B; team members.Effectively manage and resolve guest concerns and operational issues, ensuring appropriate follow-up and a strong focus on guest satisfaction.Support the implementation of new concepts

📌 Food & Beverage Manager (Tenerife)
🏢 The Ritz-Carlton
📍 Tenerife

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