Executive F&B & Culinary Leader (El Vendrell)

Executive F&B & Culinary Leader (El Vendrell)

28 sep
|
Le Méridien Hotels & Resorts
|
El Vendrell

28 sep

Le Méridien Hotels & Resorts

El Vendrell

Le Méridien in El Vendrell, Spain, seeks a Senior Food & Beverage Leader to oversee the property’s culinary operations, including Restaurants/Bars, Room Service, Purchasing, Banquets/Catering, and Stewarding. You will guide strategy and ensure brand standards while driving revenue and guest satisfaction.

The role calls for extensive F&B; management experience, strong staff leadership, budgeting, purchasing controls, and sanitation adherence.

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📌 Executive F&B & Culinary Leader (El Vendrell)
🏢 Le Méridien Hotels & Resorts
📍 El Vendrell

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