We are seeking an experienced Cook/Crew Chef to join an 85m motor yacht based in Spain for a temporary position from October 1, 2026, to approximately November 15, 2026. The successful candidate will be responsible for preparing high-quality meals for the crew while maintaining the highest standards of cleanliness and organization in the galley.
Candidates should possess relevant culinary experience within the yachting industry, and demonstrate strong teamwork and communication skills.
A monthly salary of €4000 will be offered. If you are ready to contribute your culinary expertise to a dynamic team, we encourage you to apply.
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📌 Cook/Crew Chef (España)
🏢 Stellamar
📍 España
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