Job Details

- Job TitleJunior Sous Chef
- Yacht100m+ M/Y
- Cruising ItineraryDual Season
- Salary€6,500
- ContractPermanent
- Start Date10/10/2026
- Required Visa(s)B1B2
- Leave/Rotation2:1

We have a 100m+ private MY looking for a rotational Sous Chef to join them by the 10th of October. Well established yacht with a steady program and longevity from HODs.

Galley team of 3.

You will be responsible for assisting with guest food as well as helping out with crew food.

Previous experience on yachts over 80m is required and ideally some solid land based restaurant experience.

For this role a B1B2 visa is essential, please don't apply if you don't have it.

Maleonly due to cabins.

The package on offer is up to €6,500P/M along with a 2:1 rotation.

Apply Now

Please note: Due to the volume of applications we are receiving for this role, we are only able to contact you if your profile is a good match for the role.

Speak to Anton

Does this sound like you? Email Anton a copy of your CV or click Apply Now.

Email Anton Apply Now

📌 Junior Sous Chef (Palma)
🏢 Yacht Crew Recruitment u0026 Training (YCRT)
📍 Palma