Chief Stew required for Med based (Spain) 45m MYWe are looking for a Chief Stew to join this well run, 45m MYCandidates will ideally have a season as Chief Stew on something similar sized and be happy to be based in Spain in WinterThis is a private yacht with moderate usage. The owners also have a villa in the SOF so they use the yacht for a few days at a time, predominantly cruising the French/Italian coastsOwners are big foodies so this is a focal point for them when they are on board, although not really drinkersThis yacht was delivered at the beginning of the 2026 season and so this summer has been a learning curve with owners preferences being learnt etc but this is all well documentedInterior team of 3 (including a Deck/Stew)Winter will see a bit of warranty work in the interior, but nothing major. Winter will see you have weekends off, working a more 9-5 work weekGreat Chef on board that enjoys cooking crew food and that continues when guests are onMulti national crew, that are close knit. Looking for someone that is like-minded, has that team spirit and is a motivated, fun crew member to have on boardPackage:6000 EURO60 days leaveNo visible tattoos / non smoker

📌 Chief Steward(ess) (España)
🏢 Quay Crew
📍 España