Yacht Sous-Chef: Crew & Guest Galley Lead (2/1 Rotation) (España)

Yacht Sous-Chef: Crew & Guest Galley Lead (2/1 Rotation) (España)

21 sep
|
Head Of Department
|
España

21 sep

Head Of Department

España

Head of Department is seeking a skilled Jnr Sous/2nd Chef to join our culinary team aboard a motor yacht over 100m in length. The role offers 6,000–6,500 EUR per month (DOE) with a 2/1 rotation.

Candidates must hold STCW, ENG1, and a valid B1/B2 visa. The successful applicant will work in a galley team of 3–4 chefs, preparing crew and guest meals, and must demonstrate teamwork, strong communication, and adaptability to itineraries and guest preferences while maintaining exemplary hygiene and

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📌 Yacht Sous-Chef: Crew & Guest Galley Lead (2/1 Rotation) (España)
🏢 Head Of Department
📍 España

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