Chef de Cuisine — Menu, Quality & Kitchen Leadership (Barcelona)

Chef de Cuisine — Menu, Quality & Kitchen Leadership (Barcelona)

20 sep
|
Atithi Indian Restaurants
|
Barcelona

20 sep

Atithi Indian Restaurants

Barcelona

Atithi Indian Restaurants in Barcelona is seeking a skilled chef to lead daily kitchen operations, supervise dish preparation, and ensure HACCP-compliant practices. You will work with the team to prepare high-quality Indian cuisine, monitor stock, and coordinate with suppliers to maintain fresh ingredients.

You will contribute to menu input and methods, drive efficiency, safety, and guest satisfaction. The role demands resilience during peak times, accurate record-keeping, and adherence to food

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📌 Chef de Cuisine — Menu, Quality & Kitchen Leadership (Barcelona)
🏢 Atithi Indian Restaurants
📍 Barcelona

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