Food & Beverage Director - Large Scale Operations (Madrid)

Food & Beverage Director - Large Scale Operations (Madrid)

19 sep
|
Page Executive
|
Madrid

19 sep

Page Executive

Madrid

Lead the F&B; operation of a high-profile hospitality and events venues.
Proven experience leading large-scale, high-volume F&B; operations.
About Our Client

Leading international hospitality and premium experiences operator
Job Description

Lead the day-to-day Food & Beverage operation across multiple service environments.
Drive operational excellence, guest satisfaction and service quality.
Manage, coach and develop a team of operational leaders and department heads.
Oversee workforce planning, scheduling and deployment of large operational teams.
Ensure seamless delivery across premium hospitality, events, VIP services and general admission operations.
Control departmental budgets and deliver strong financial performance.
Monitor and optimise labour costs, productivity and operational efficiencies.
Ensure compliance with all food safety, health & safety and regulatory requirements.
Collaborate with culinary, logistics and commercial teams to deliver best-in-class guest experiences.
Build strong relationships with internal and external stakeholders.




Identify opportunities to enhance service standards, operational processes and guest satisfaction.
The Successful Applicant

The adecuado candidate will be a highly operational hospitality professional with experience managing complex, high-volume environments. Key requirements include:
Significant leadership experience within hospitality, food service, hotels, resorts, large-scale leisure venues, entertainment venues or premium catering operations.
Strong understanding of food & beverage operations and guest experience management.
Proven experience leading large teams within fast-paced operational environments.
Demonstrated financial acumen with experience managing departmental budgets and P&L; performance.
Exceptional people leadership and team development skills.
Strong stakeholder management and communication abilities.
Ability to thrive in a dynamic environment with changing operational demands.
Hands-on leadership sty

📌 Food & Beverage Director - Large Scale Operations (Madrid)
🏢 Page Executive
📍 Madrid

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