18 sep
|
Silversea.
|
Pontevedra
18 sep
Silversea.
Pontevedra
Silversea seeks a Chef de Cuisine to deliver high‑quality, efficient, and individualized food preparation within the outlet, adhering to Company Policies and strict Public Health standards to ensure guest satisfaction.You will oversee daily galley operations, assist with menu planning, brief the team, coordinate special orders and dietary needs, monitor production, reduce waste, and work with stores on inventory and costs.#J-18808-Ljbffr
📌 Lead Galley Chef - 5-Star Dining Aboard (Pontevedra)
🏢 Silversea.
📍 Pontevedra