17 sep
|
Le Méridien Hotels & Resorts
|
Barcelona
17 sep
Le Méridien Hotels & Resorts
Barcelona
Le Méridien Barcelona is seeking a non-management Kitchen Associate to prepare meals, regulate oven temperatures, and ensure presentation and quality according to recipes and standards.
Se anima a todos los posibles solicitantes a que se desplacen y lean la descripción completa del puesto antes de presentar su candidatura.
The role includes maintaining food logs, and communicating needs during busy periods to support a smooth kitchen operation.
The adecuado candidate has at least 3 years of related kitchen experience and a Technical, Trade, or Vocational School Degree. xqbhyrx
Work is full-time on-site at La Rambla 111, Barcelona.
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📌 Chef de Partie: Precision Line Cook in Barcelona
🏢 Le Méridien Hotels & Resorts
📍 Barcelona