17 sep
|
Silversea.
|
Ourense
17 sep
Silversea.
Ourense
Silversea sails the world with luxury galley operations. We seek a Chef de Cuisine to lead daily kitchen activities aboard our ship, ensuring high-quality preparation, presentation, and adherence to 5-star standards.
The role requires collaboration with executives on menu planning, inventory, and guest satisfaction. Idóneo candidates have 4+ years in a luxury hotel or cruise environment, expertise in international and European cuisines, and fluent English.
📌 Head Chef de Cuisine (Ourense)
🏢 Silversea.
📍 Ourense