- Lead the day-to-day Food & Beverage operation across multiple service environments.
- Drive operational excellence, guest satisfaction and service quality.
- Manage, coach and develop a team of operational leaders and department heads.
- Oversee workforce planning, scheduling and deployment of large operational teams.
- Ensure seamless delivery across premium hospitality, events, VIP services and general admission operations.
- Control departmental budgets and deliver strong financial performance.
- Monitor and optimise labour costs, productivity and operational efficiencies.
- Ensure compliance with all food safety, health & safety and regulatory requirements.
- Collaborate with culinary, logistics and commercial teams to deliver best-in-class guest experiences.
- Build strong relationships with internal and external stakeholders.
- Identify opportunities to enhance service standards, operational processes and guest satisfaction.

Lead the F&B; operation of a high-profile hospitality and events venues.Proven experience leading large-scale, high-volume F&B; operations.

The idóneo candidate will be a highly operational hospitality professional with experience managing complex,



high-volume environments.Key requirements include:

- Significant leadership experience within hospitality, food service, hotels, resorts, large-scale leisure venues, entertainment venues or premium catering operations.
- Strong understanding of food & beverage operations and guest experience management.
- Proven experience leading large teams within fast-paced operational environments.
- Demonstrated financial acumen with experience managing departmental budgets and P&L; performance.
- Exceptional people leadership and team development skills.
- Strong stakeholder management and communication abilities.
- Ability to thrive in a dynamic environment with changing operational demands.
- Hands-on leadership style with a strong operational focus.
- Fluency in both English and Spanish.

Leading international hospitality and premium experiences operator

- Opportunity to join a globally recognised hospitality operator.
- Leadership role within a flagship venue and internationally recognised destination.
- Competitive compensation package.
- Career development opportunities within a growing international organisation.

📌 Food & Beverage Director - Large Scale Operations (Madrid)
🏢 Page Executive
📍 Madrid