15 sep
|
Silversea.
|
Algaida
15 sep
Silversea.
Algaida
Silversea is seeking an Executive Chef to lead culinary operations onboard, delivering high-quality, efficient and technically excellent cuisine for guests and crew.
You will oversee all galley operations, manage menus, dietary requests, and strict health standards (USPH/HACCP), while controlling costs and supervising the galley team. xugodme
Asegúrese de presentar su candidatura con toda la información solicitada, tal como se expone en la descripción del puesto a continuación.
Fluent English is required, with additional European language skills highly valued.
📌 Executive Chef — Onboard Global 5-Star Cruise Dining (Algaida)
🏢 Silversea.
📍 Algaida