The Head Chef is the creative and operational force behind this project’s culinary offering. As a leader in the kitchen, you are responsible for crafting and delivering a dining experience that reflects the elegance, vibrancy, and freshness at the heart of the brand.
More than just a culinary expert, you are a motivator, innovator, and team builder. You inspire excellence at every station, ensuring consistency, quality, and artistry in every dish. Passionate about ingredients and presentation, you stay ahead of trends while championing sustainability and local sourcing.
Your presence sets the tone whether on the pass, in training, or during high‑profile events, and you play a key role in ensuring an unforgettable gastronomic journey for every guest.
Ensure exceptional food quality, presentation,



and consistency in a high‑volume luxury environment.
Proven experience as Head Chef or Executive Chef in a high‑end hospitality environment.
Proactive and hands‑on approach to service, training, and operations.
Fluency in English is mandatory; Spanish and/or German are a plus.
Availability to work versátil hours, including evenings, weekends, and holidays.
Proven experience leading a high‑performing kitchen in luxury hospitality or international dining concepts.
Opportunity to work with an international hospitality brand.
Position Title: Head Chef
Job Type: Full‑time.

📌 Head Chef-Pub Kitchen (Marbella)
🏢 Nikki Beach Hospitality Group
📍 Marbella