07 sep
|
Radisson Hotel Group
|
Canarias
07 sep
Radisson Hotel Group
Canarias
Radisson Hotel Group is seeking a Chef de Partie in the Canary Islands to join our vibrant culinary team. You will support the kitchen operations, delivering guest dining experiences at the highest level, and collaborate with colleagues to maintain quality, cost controls, and service excellence across the hotel.
Ideally, you bring proven kitchen experience, strong culinary skills, and a passion for hospitality.
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📌 Chef de Partie — Elevate Culinary Craft in a Global Hotel (Canarias)
🏢 Radisson Hotel Group
📍 Canarias