Amentum, a integral leader in advanced engineering, technical, and professional services serving the US government, allies, and critical infrastructure sectors, is seeking a Dishwasher to support a unique US Navy program based on the island of Diego Garcia.

Responsibilities:
The Dishwasher is responsible for ensuring the cleanliness and sanitization of dining ware, utensils, and cookware through machine and manual washing processes. This individual plays a critical role in maintaining cleanliness standards and compliance with safety protocols. Key duties include, but are not limited to:
Machine Washing
- Operating scullery machines and equipment in accordance with the manufacturer’s recommended procedures and safety precautions.
- Performing machine washing to ensure dining ware and utensils are thoroughly cleaned and sanitized according to safety standards.
- Monitoring and recording operating temperatures of all washing cycles to ensure compliance with sanitization standards as outlined in Section 5, Appendix K of NAVSUP P-486.




- Maintaining accurate temperature logs for all washing cycles and providing logs for review when requested by the Government or Food Service Officer.
- Reviewing temperature monitoring logs with the Food Service Officer as needed to ensure proper adherence to operational standards.
- Ensuring no shortages of dining ware or utensils during meal periods by maintaining an organized washing process.

Manual Washing
- Performing manual washing to clean and sanitize cookware, utensils, and other kitchen tools effectively.
- Storing all cleaned and sanitized items in their proper locations to ensure an organized and efficient kitchen environment.
- Following safety protocols and procedures to ensure compliance with sanitation standards.
- Maintaining cleanliness and functionality of scullery machines and washing equipment.

Performance Standards
- Ensuring compliance with NAVSUP sanitation and temperature guidelines, including Section F of the con

📌 Dishwasher (Garcia)
🏢 Amentum
📍 Garcia