Mandarin Oriental Punta Negra, Mallorca is seeking a Chef de Partie to join the Matsuhisa Culinary team. Based at our Mallorca property, you will oversee a specific kitchen section, ensuring dishes meet the highest standards and safety guidelines.
You will train junior staff, manage stock levels, and collaborate with the Head Chef and Sous Chef on menu development. A culinary degree and HACCP experience are preferred; a strong team spirit is essential.
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📌 Chef de Partie — MOstay Perks & Luxury Kitchen Team (Palma)
🏢 Mandarin Oriental Hotel Group
📍 Palma
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