NauticALL seeks a Rotational Chef for a private vessel leaving Palma, with Med/Caribbean itineraries and a 2:2 rotation. The position requires Kosher dietary expertise and flexibility to meet owner preferences.
The idóneo candidate must hold STCW, ENG1, Ships Cook certificate, and FHL3, and be prepared for a demanding yacht kitchen environment with crew and guests. Medical insurance and flights are included.
📌 Private Yacht Rotational Chef (España)
🏢 NauticALL
📍 España
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