Deputy Head of F&B (Madrid)

Deputy Head of F&B (Madrid)

29 ago
|
Sani/Ikos Group
|
Madrid

29 ago

Sani/Ikos Group

Madrid

About the job
Food and Beverage: Deputy Head of F&B;

Location: Spain: Mallorca

Duration: Permanent Contract

At Sani/Ikos Group, the

F&B; department

is about more than just serving food; it's about creating unforgettable gastronomical experiences. From anticipating guests' preferences to suggesting exquisite culinary delights, every interaction is a chance to make each meal memorable.

Our

F&B; Team

focuses on the finest details and ensures a seamless flow of service, taking pride in the smiles of satisfaction we witness every day.

Responsibilities:
Divisional Support and Operational Continuity

Assist the Head of F&B; in overseeing all restaurant and bar operations, ensuring smooth coordination and service delivery.

Monitor daily performance indicators, identifying areas for improvement and supporting outlet leaders in corrective actions.

Ensure operational consistency across outlets, maintaining compliance with brand standards, HACCP, and safety procedures.

Act as operational lead during the absence of the Head of F&B;,



ensuring continuity and effective communication across the division.

Performance Management and Analysis

Review and analyze financial and performance reports, supporting the development of action plans to achieve divisional targets.

Coordinate follow-up with outlet management on cost efficiency, quality improvement, and guest satisfaction objectives.

Support the implementation of strategies that optimize resource use, productivity, and profitability.

Leadership and Team Development

Support the Head of F&B; in leading, coaching, and developing F&B; management teams.

Promote a collaborative culture focused on accountability, engagement, and service excellence.

Actively participate in leadership activities, contributing to talent development and fostering strong communication within the division.

Guest Experience and Quality Assurance

Maintain a consistent presence in outlets to observe and support service quality and guest interaction.

📌 Deputy Head of F&B (Madrid)
🏢 Sani/Ikos Group
📍 Madrid

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