28 ago
|
Casa METT Sitges
|
Barcelona
28 ago
Casa METT Sitges
Barcelona
A Chef De Partie is responsible for supervising kitchen staff, maintaining food quality and consistency, managing inventory, and ensuring adherence to hygiene standards. This role requires strong leadership, culinary knowledge, and organizational skills.
📌 Chef De Partie (Barcelona)
🏢 Casa METT Sitges
📍 Barcelona