Are you a dedicated chef looking for steady employment in a beautiful, dynamic restaurant in Marbella, Spain ? Do you thrive in a challenging yet rewarding environment where creativity and innovation are encouraged? If so, we want you on our team!

At our restaurant, we take pride in crafting exceptional dishes from scratch , using only the finest local and fresh ingredients . Our culinary approach includes:

- House-made cheese
- Cured meats
- Fermentations
- Kombucha
- Dry-aged meats

Tasks

- Prepare and execute high-quality dishes using fresh, local ingredients
- Develop and refine recipes with a creative, innovative approach
- Work with fermentations, dry-aging, and house-made products
- Maintain high kitchen standards in a fast-paced, high-pressure environment
- Collaborate with a passionate team, ensuring smooth kitchen operations
- Follow strict hygiene, safety, and quality control guidelines

Requirements





Culinary experience (fine dining is a plus, Michelin-star background is even better)

Strong work ethic and a passion for cooking

Team player mentality – we thrive on collaboration

Willingness to learn and innovate – we do things differently here!

Ability to handle pressure in a fast-paced kitchen

Attention to detail & consistency in execution

More than experience, we value dedication, teamwork, and a hunger for growth . If you have the right attitude and drive, we're open to candidates with non-traditional career paths.

This job is not for the faint-hearted! It's hard work, but if you're serious about advancing in your career and ready to push your limits, this is the place for you.

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📌 Head Chef (Marbella)
🏢 Cascada Marbella
📍 Marbella