Sir Victor in Barcelona, Spain, is seeking a passionate Head Chef to lead the kitchen with strategic vision and operational excellence. You will drive the department forward, ensuring top quality, profitability, and guest satisfaction while managing recruitment and day-to-day cooking operations.
Requirements include 5+ years in a leadership kitchen role within the hotel industry, expertise in HACCP, menu design, and cost control; strong leadership, problem-solving, and collaboration skills are
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📌 Senior Hotel Kitchen Leader: Elevate Culinary (Barcelona)
🏢 Sircle Collection
📍 Barcelona
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