Hospitality Connection Barcelona SL is seeking a seasoned Head Chef or Senior Sous Chef to lead a busy, high-quality kitchen across multiple outlets and event spaces at The Social Hub Barcelona; the role reports to the Executive Chef and collaborates with the Director of F&B; and Regional Head Chef to deliver memorable dining experiences and achieve financial targets.
You will design menus with the Regional Head Chef, manage prep, hygiene, inventory, staffing, food costs and P&L;, and foster a
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📌 Head Chef – Lead Multi‑Outlet Kitchens & Menu Innovation - Bellprat, Cataluña, Spain
🏢 HOSPITALITY CONNECTION BARCELONA
📍 Bellprat
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